I spend much of my time thinking about food.  What do I want to eat tonight?  What will I grow in my garden next season?  What will be delivered in my CSA this week?  It consumes me, just as I consume the food that I cook.

In my circle of friends, I am the one who brings the vegetables to an potluck.  I can be counted on for something fresh, innovative, and tasty.  While I am not strictly vegetarian (I consider myself flexitarian…but more on that later), when I cook at home, I rely on beans/legumes, vegetable-based and dairy proteins.

My vision for this blog is to share my recipes and my story.  I cook for myself, as I live alone without a roommate, and this will give me an opportunity to share my food.  I hope it inspires you to try something new, make another meal at home instead of going out, and eat local!


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